The Petticoat Rebellion grows

Just read Shannon Lee Dawdy’s excellent paper on 18th Century New Orleans food culture. check it out at 

http://chicago.academia.edu/ShannonLeeDawdy/Papers/1502207/_A_Wild_Taste_Food_and_Colonialism_in_Eighteenth-Century_Louisiana

The Petticoat Rebellion Cookbook just got a treasure trove of recipes to create, and its historical entries just opened a vast bibliography. Thank you Dr. Dawdy!!!!!

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